I’ve made a lot of Bisquick casseroles over the years, but this one is by far my favorite.

Bisquick cakers don’t have to be fancy.

They just need to be simple and easy.

The recipe I’ve included here has you shredding and mashing up your biscuit dough and baking them in a bowl.

It also has you whisking the biscuits together in a small saucepan, using your whisk to create a crumbly batter.

Now you can use your hands to mash up the biscuit batter and use the saucepan to melt the butter and sugar.

Then, you simply add the biscuits to the melted butter and cheese.

There are lots of different kinds of Bisquatch casserole recipes, and this is the easiest one.

I hope you enjoy it as much as I do.